Creamy Shrimp Pasta

Easy Spicy Creamy Shrimp Pasta

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This Creamy Shrimp Pasta is not only simple to make, but it also has ton of flavours and all family members will enjoy this recipe.

Easy Spicy Creamy Shrimp Pasta
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Easy Spicy Creamy Shrimp Pasta

Recipe by Tasty DripsCourse: BreakfastCuisine: ItalianDifficulty: Easy
Servings

6

servings
Prep time

10

minutes
Cooking time

20

minutes
Calories

510

kcal

Ingredients

  • Pasta – 350 g

  • Olive Oil – 2 tablespoons

  • Garlic – 4 cloves

  • Sliced Mushrooms – 250 g

  • Chopped Onion – 1

  • Fresh Shrimps (Prawns) – 500 g

  • Chili Flakes – 1/2 teaspoon

  • Fresh Chopped Parsley – 2 tablespoons

  • Mozzarella Cheese – 1/2 cup

  • Parmesan Cheese – 1/2 cup

  • Milk – 2 cups

  • Low Fat Cream Cheese – 250 g

  • Paprika – 1 teaspoon

  • Salt – As per your taste

Directions

  • Take a pot and cook pasta in salted boiling water.
  • Drain out water and keep 1/2 cup of water for later use.
  • Now take a frying pan and heat it on medium flame. Add 1 tablespoon of olive oil in the pan and add garlic, onion and saute until soft.
  • Now add mushrooms and fry until light brown. Add 2-3 tablespoons of water and cook for few minutes and then transfer all this in a plate.
  • In the same frying pan add 1 tablespoon of olive oil. Add garlic and shrimps in it and cook until fragrant and change color. Now add chili flakes, paprika and salt.
  • Cook all this for 1-2 minutes and after that add mushrooms to the pan and mix properly. Now transfer this mixture to same plate.
  • Now add cream and milk in the pan and cook on medium flame until it turns into creamier consistency. Add cheese in it and let it melt on medium flame.
  • Add Pasta and shrimp mushroom mixture into this creamy sauce and mix everything on low flame.
  • Add reserved pasta water if needed.
  • Garnish with fresh chopped parsley and enjoy your creamy shrimp pasta.